Thursday Night Dinner

Last night I took a chance and made dahl (yellow split pea soup) and a curry chicken (sans any sauce.) It actually turned out quite delicious, just a bit on the spicy side, which was really nice since it was really cold! My mom gave me the recipe after I started cooking and I only had 30 mins. to get everything done. It did take a good 45 mins. though before we all could eat. Oh, and did I mention the samosas?